• Located in the Pinetons park, it has a large terrace

• Specializing in traditional Spanish cuisine, tapas and barbecue

• Iberian meats, selected beef, quality fish and seafood made with oak wood.

• Large assortment of Iberian hams, cheeses and hams for sale and tasting.

• Menu of quality preserves accompanied by the best vermouths.

• Daily menu from Monday to Friday €10 with dessert or coffee. Customized menus for groups or companies.

TIMETABLE:

• Monday and Tuesday: Closed
• Wednesday: from 11am to 5pm
• Thursday: from 11 a.m. to 11 p.m
• Friday: from 11 a.m. to 11:30 p.m
• Saturday: from 11 a.m. to 11:30 p.m
• Sunday: from 10 a.m. to 5 p.m

Location